Making pizza has been my passion for almost 20 years. I started in Naples, where I learned the art of Neapolitan pizza. From there, I brought my love for pizza around the world, from Italy to Switzerland, France, and now Quebec, Canada.

Join my comprehensive pizza-making courses tailored for both aspiring chefs and enthusiastic home cooks in Quebec. From perfecting the dough to creating irresistible toppings, my hands-on training sessions cover every step of crafting authentic Italian pizza. Whether you want to elevate your cooking skills or set up your own pizzeria, my courses in Quebec provide the expertise and local insights you need to succeed.

Bring the true flavors of Italy to your next event with a personalized Quebec Pizza Party. I specialize in creating engaging private events where you and your guests can enjoy live pizza-making demonstrations and savor freshly crafted, authentic Italian pizzas, all right here in Quebec. Perfect for corporate events, birthdays, or any celebration, my events promise an unforgettable culinary experience.

Dreaming of opening your own pizzeria? With nearly 20 years of experience as a master pizzaiolo, I offer expert consulting services to help you launch and grow your pizza business. From choosing the perfect location to developing a standout menu and training your team, I provide a comprehensive, personalized strategy to ensure your pizzeria stands out.